Get up to 50% Off Food at Momentos By the Lake
What do you get when you combine bold, delicious flavours of Spain with the fresh mountain air of Queenstown? Momentos By the Lake.
With an array of mouth-watering Spanish dishes that feature both full courses and tapa style plates made for sharing, this is the perfect venue to come with friends to enjoy a bit of European culture coupled with the stunning Queenstown scenery right on the waterfront.
Try some of the traditional cuisine which includes sizzling garlic prawns, patatas bravas, and paella or dig into some of the local kiwi favourites with a spanish twist which include whitebait or the famous lamb. You can pair your meal with a classic Spanish Sangria to enjoy a taste of Spain, or there's a great wine list, range of beers and delicious cocktails.
You'll be nothing short of impressed with the amazing food, atmosphere and injection of culture at Momentos By the Lake.
Great food, friendly staff and excellent location with the views
Awesome staff and very tasty food. Will definitely come again. The prawns were the highlight and my partner loved the Chorizo.the staff were very caring and attentive.
Really enjoyed the tasty nature of the food, service was fast and efficient however the portion sizes were a complete let down, The lamb for $47 is very small its not a main meal and the cheesecake was terribly with a tiny child's portion. 6 prawns in the prawn dish and yes its tapas style but thee prices are horrendously expensive for what you get discount or not
This is a tapas style, plate share restaurant right on the lakefront. Service was prompt and very friendly. We had the charcuterie board, calamari and blue cheese mushrooms. All were very tasty but the mushrooms were the standout. We would definitely go again.
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Jeremy fromNew Zealand wrote on 20 October 2025
Great location and service.
Location is top notch and the staff were amazing. The owner did everything possible to make everyone’s experience great. Food was good quality and good portion sizes. Definitely recommend the lamb.