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3 Course Vegetarian Banquette for 2 People - Steam Indian Restaurant

Experience Rotorua’s premiere 100% vegetarian Restaurant and uncover the mouthwatering flavours and authentic tastes of India right in the heart of Rotorua.

Restaurant Highlights

  • Delicious and authentic Indian cuisine
  • 3 Course Vegetarian Banquette

Steam Indian restaurant is loved by locals and visitors alike, serving up delicious dishes and world class service!

This three course Vegetarian banquette for 2 people is the ultimate way to taste your way through the highlights of the Steam’s extensive menu.

 

Your Three-Course Banquette Includes:

- One soup each: cream of tomato or veg manchaw

- One starter to share: mix pakoda or honey chilli potato

- One main course each

- One dal to share: dal tadka, dal palak or dal fry

- Rice to share

- Naan or Roti to share

- One dessert each: ice cream or gulab jamun

2 People $75.00

What's included

  • 3 Course Vegetarian Banquette

Notes

  • Opening Hours: Monday - Sunday Lunch: 11.00am - 2.00pm Dinner: 5.00pm - 10.00pm

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Authenticated Reviews & PhotosAll of our reviews are from people who have booked and paid for this activity thru Bookme

Authenticated Reviews & PhotosAll of our reviews are from people who have booked and paid for this activity thru Bookme

4.5

32 reviews

Showing all 32 authenticated Bookme reviews

junet2 from Hong Kong wrote on 14 December 2019

Very good

食物味道好,服務生非常到位。

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Jasmine from United States wrote on 24 February 2020

Amazing

Delicious food and a lot of it! We enjoyed everything we ate! It was really interesting to learn they make their paneer in house too! Definitely recommend anyone to go, but especially nice if you are vegan because they label everything and there is a lot to choose from!

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Gary Veysi from New Zealand wrote on 02 February 2020

Brilliant

A great mix, so we could try a bit of everything.

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Sony Calvin from Philippines wrote on 15 February 2020

First time experience with full Indian Cuisine

We paid a good deal for a full meal at this restaurant ^-^ Everything was overflowing except for the dessert. It was a good experience but the waiting time was just too much. Upon arrival,the staff allowed us to wait for a minute while they clean up the table for us. They then provided our plate, cup & cutlery, menu was given after 15mins, soup was served after 45mins upon arrival, the starter (honey chilli potato is fully recommended for everyone who loves a bbq style vegan meal). Then the main course arrived after 1.20mins upon arrival. By the time it arrived, we're almost full. We hadn't even ate half of it so we skipped the dal to share and asked immediately for our dessert. It was just a waste coz they didn't allow us to take away our left overs :( Time arrival: 7:30pm Time finished: 09:50pm

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Hari Vemula from New Zealand wrote on 05 January 2020

Not bad

Long wait and avg food

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10:00 a.m.Thursday 13 July

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Qualmark Certification

This award identifies a business with a high level of professionalism, a keen awareness of the impact it has on the environment and a commitment to a customer centric approach.

This award is evidence of a sophisticated tourism business that consistently exceeds visitor expectations. Their proactive leadership and management ensure the business’s focus on continuously improving their economic, social and environmental performance to create genuine, constantly evolving and sustainable tourism experiences.

This award recognises the best sustainable tourism businesses in New Zealand. It denotes exceptional customer experiences at the heart of everything the company does. This business is leading the way in making the New Zealand tourism industry a world class sustainable visitor destination.

When you see the Qualmark logo, your activity of choice is endorsed by New Zealand Tourism’s official quality assurance organisation and backed by leaders in the industry. It’s your trusted guide to iconic activities and experiences that are awarded for their exceptionally high level of quality, safety and sustainability.

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