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Exclusive Bookme Special - 3 Course Dinner At $73 - From ONLY $38.00
Just a short stroll from Lake Rotorua lies Ambrosia - A fine dining restaurant serving up an exquisite contemporary global menu.
A superb venue with vibrant and traditional décor, Ambrosia offers customers the option to dine either indoors or outdoors.
Choose a 3 - course dinner from our delicious modern menu below:
Entrée
Chef’s Soup of the Day - (Soup served with toasted roll and whipped butter.
Seared Scallop Seared scallops, salted cucumber, mandarin, shallot, fennel roquette, pickled ginger, mango
Smoked Lamb Insaldia - Smoked lamb rump, tomato, halloumi, balsamic, truffle oil
Duck Liver Paté - Duck liver pâté, red onion jam, prosciutto, garlic olive oil, crostini, pickled grape
Steam Pot Mussels - Garlic and white wine, cream
Arancini - Saffron and blue cheese risotto, cardamom pear chutney, creamed Mushroom argula
Mains:
Prime Scotch /Eye Fillet/ T-Bone - Aged beef honey cured bacon, braised flat mushroom, creamed potato mash,salsa verde, slow roasted cherry tomatoes, red wine jus
Lamb Rack - Herb crusted lamb rack, lamb ballotine, balsamic roast tomato, carrot ribbon, roast garlic, kumara and jus
Roast Half Duck - Creole roasted half duck, roasted garlic, shallot, Asian greens, grilledgrapefruit, flame roasted bell pepper, spiced kasundi, lime, tzatziki
Venison - Maple and juniper scented venison, braised leek, kumara, baby carrot, mushroom, beetroot marmalade, sloe gin and blueberry jus
Pork belly - Pork belly, squash pearls, Shang-hi cabbage, gingered apple Asian slaw, Grilled pineapple and spiced rum salsa
Salmon Three ways - Ora King Salmon fillet, salmon sashimi, cured salmon, salted cucumber, fennel and ginger salad, pickled grapes, nori, mango vinaigrette, cress
Dessert:
Crêpes - Warm crêpes, vanilla bean ice cream, orange and brandy sauce
Apple Strudel -Warmed apple strudel, blueberry compote, vanilla bean ice cream
Espresso and Marsala cheese cake - Mascarpone, hazelnut, chocolate, savoiardi,
Ambrosia: - Mini marshmallow, Greek yoghurt, vanilla infused cream, berry compote, woven sugar basket
Vanilla Panna Cotta - Vanilla panna cotta, tuile biscuit, roasted plum and spiced blueberry drizzle
Fondue for 2 - Classic fondue, chocolate dipping sauce, brownie, fresh fruit, marshmallow
All prices for this activity are shown in NZD ($)
The service was great especially the waitress who took care of us.she was very friendly and made sure our meals arrive on time. Love the entree and the main dishes. However, i was disappointed with my crepes as they are thick and uneven and does'nt taste that good. But overall it was a great night for me and my husband who celebrated our 11th wedding anniversary.
From the door to the table it was an well prepared evening from Ambrosia. The Good was perfectly presented and cooked to perfection. The use of fruits in meals was spot on too. Finally the service was astounding with delightful waiting and information given.
Always love going here. I miss your duck risotto guys!! The food was yum. Thank you
Great location, friendly staff. Delicious food. Highly recommend!
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Claire Ross from New Zealand wrote on 13 April 2017
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At first we were a little put off by the fact the menu has almost completely changed, and that it changed over a year ago. However, it turned out to be the best dining experience we've ever had. The food was incredible, the staff were friendly and great to talk to, the service was fast, the ambience was lovely. Overall, I'd highly recommend Ambrosia to anyone. Even without the awesome BookMe deal, the portion sizes were large and good value for the listed menu prices. There's a $6 surcharge for lamb rack, t-bone and venison mains. I paid the surcharge for lamb rack and it was well worth it!
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