Friendly service along with views to dine for, this is an experience you will never forget. With a great passion and love for food, Executive Chef Chetan Pangam and One80’s award-winning chefs blend seasonal ingredients with a touch of city flair. They have created a kitchen culture that is based on techniques and different backgrounds, but continuously endeavour to serve new flavours.
BEEF AND LAMB EXCELLENCE AWARDS Whenever you see the Excellence Awards logo or prestigious gold plate hanging on a restaurant wall, you can expect taste-bud tingling , skill fully composed and superbly presented dishes.
One80 located in Oriental Bay in the gorgeous Capital, invites you to an award winning dining experience true and unique to their restaurant , focusing on providing only the best seasonal ingredients & freshest local market produce.
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